Trent's Catering

...thrives on providing the perfect food that complements any occasion.
Savor the Taste and Elevate Your Event!

About Chef Trent
After a nearly 20 year career as a chef for local restaraunts, Chef Trent Laubach launced Trent's Catering to provide a casual, yet fine dining experience across Northeastern Pennsylvania and the Central Susquehanna Valley.  

Chef Trent specializes in Italian and American cuisine, seafood, BBQ, and steaks.  Book a consult today!

Services

On-Site Catering

Experience the convenience of having our professional team serve freshly prepared meals right at your venue.

Menu Curation

Chef Trent's first step is to help curate a menu that perfectly complements your event.

Personal Chef Service

Hosting an intimate get together or dinner party? Chef Trent can be your personal Chef for the day, providing a fun and interactive element to your event.

Pop-up Restaurant Series

Several times a year, Trent's Catering hosts a pop-up restaurant somewhere in the region. Check our facebook page and this home page for more details!

Dinner with Trent at Maria Assunta

Trent's Catering will be hosting dinner every Friday and Saturday from 5:00 - 9:00 p.m. at the Maria Assunta in Berwick starting April 3rd.

Mondays To-Go

Friendly service providing a hearty portion of comfort food on your ride home from work! Dinners are packaged cold and fresh in containers you can freeze (or reuse) for easy transportation and reheating (for dinner or the next day's lunch. Easy pick-up at Red Brick Chapel in Berwick

Mondays To-Go!
Friendly service with  a hearty portion of comfort food on your ride home from work!  Meals are packaged cold and fresh in containers you can freeze (or reuse) for easy transportation and reheating (for dinner or the next day's lunch.Easy pick-up at Red Brick Chapel in Berwick

May 5
#1 Chicken and Broccoli Alfredo  Salad & Roll
#2 Three Cheese Ravioli topped with Vodka Sauce  Salad & Roll.

May 12
#1 Chicken and Broccoli Alfredo  Salad & Roll
#2 Three Cheese Ravioli topped with Vodka Sauce  Salad & Roll

May 19
#1 Chicken Caprese topped with spinach, roasted cherry tomatoes, red peppers and mozzarella finished off with a balsamic glaze  Salad & roll
#2 Spring Salad - Grilled Chicken, mixed greens, blueberries, strawberries, oranges, feta cheese and walnuts with a raspberry vinaigrette

May 26
#1 Three Cheese Meat Lasagna roll ups  Salad & Roll
#2 Claims Casino Pasta, chopped claims, bacon, spinach, roasted red  pepper sauce over angel hair  Salad & Roll

Orders close the Saturday prior to the Monday you pick up. You will receive an email with instructions for payment to complete your order..
Dinner with Trent at Maria Assunta
Trent's Catering will be hosting dinner every  Friday and Saturday from 5:00 - 9:00 p.m. at the Maria Assunta in Berwick starting April 3rd. Call ahead for reservations and scheduling changes.

Gallery

Photos of various catering event and dinner specials.

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
BBQ Pulled Pork
 
BBQ Pulled Pork
 

Trent's Catering will be hosting dinner every Thursday and Friday from 5:00 - 9:00 p.m. at the Maria Assunta in Berwick starting April 3rd. Menu is subject to change.

 
 

Friendly service providing a hearty portion of comfort food on your ride home from work! Dinners are packaged cold and fresh in containers you can freeze (or reuse) for easy transportation and reheating (for dinner or the next day's lunch. Easy pick-up at Red Brick Chapel in Berwick

 
 
 

Please explore the following menu items to determine if Trent's Catering is a potential choice for your event. All prices and menu items are finalized during a phone consult with Chef Trent.

 
 
 
 
 
 
 

We had so much fun at the Caldwell Consistory in Bloomsburg for our very first pop-up Restaurant! Check back for additional pop-up info.

 
 
 
 
 
 
Chef Trent talks steak
 
Chef Trent talks steak
 

Testimonials

     

 "Trent catered our wedding for about 300 guests. He sent us his menu options and helped us decide what goes well together and what sides he recommended. Trent kept in touch before the wedding and answered any questions we had. He definitely put my mind at ease knowing everything will turn out perfect. Everyone raves about how delicious the food was still to this day, three years later! Trent knows what he is doing when it comes to cooking some amazing food. He is trust worthy and does everything he can to make sure everything turns out absolutely perfect! I couldn’t have asked for a better caterer for our special day!" 

Sarah and Thomas Dawson: Bride and Groom
     

 "Trent and his staff arrived promptly at our agreed upon time. The set up was fast. The food remained hot, it all looked very appetizing and the flavor did not disappoint. We had 30 very pleased and full bellies. They have multiple outlets for communication from over the phone to social media messaging. Very easy to get in contact with them and very pleasant to speak with." 

Amanda Z: Corporate Event Planner
     

 "Trent catered my wedding reception and the food was excellent! My husband and I loved the chicken crusted Parm with a garlic white sauce on top. The chicken was tender. It was perfectly seasoned. Trent is an excellent chef with wonderful food. He is extremely friendly and easy to work with. He is very flexible and has the ability to produce wonderful service even when faced with last minute difficulties! I would hire him again in a heartbeat. I recommend him to anyone." 

-Colleen Lacey-King: Bride
  

Countdown to our Summer Pop-Up at West Side Grove in Berwick

End!

Contact

  • Berwick, PA, USA

Email us to set up a consultation for your event! Or fill out the contact form and we will get back to you!

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